Picture a juicy persimmon gently crushed into a classic pudding β a warm dessert with an aroma that wraps around you like the embrace of a soft blanket on a crisp autumn day. When Sarah first tasted her grandmother's famous persimmon pudding during her second trimester, the taste burst in her mouth like a firework of comfort and satisfaction. But as much as her taste buds relished the treat, her mind wondered, "Is it safe for the baby?"
Nutrition Facts
| 1 piece | 210 kcal | 3 g | 45 g | 6 g | 34 g |

