Imagine this: you’re at a bustling Korean restaurant, the aroma of sizzling chicken and spices fills the air, and your baby bump suddenly seems to awaken with a curious little dance. Yes, dakgalbi—a spicy, savory Korean delight—has caught the attention of both you and your little one. But the question remains, is it safe to indulge when pregnant?
Nutrition Facts
| 1 cup | 300 kcal | 25 g | 15 g | 15 g | 3 g |

